Easy Stovetop Lasagna Casserole

-1lb pasta
-1 egg
-1lb cottage cheese
-1lb browned ground beef or leftover cooked pot roast
-2 cans pasta sauce or abut 7-8 cups of homemade sauce
-4 oz (1/2 8oz package) of shredded Mozzerella cheese.
1)Cook 1 lb package of pasta according to package directions. Drain and put back into large pot on the stove. Toss with a little olive oil.
2)Mix the egg into the cottage cheese and add into the pot with the pasta.
3) Add the browned ground beef or leftover pieces of roast.
4) Add 2 large cans of pasta sauce.
5) Heat through.
6)Before serving, sprinkle on the cheese.